A Splash of Locally Sourced Goodness + A Sprinkle of Organic Foods + Amazing Service =


Private Chefs and Full- Service Catering in Los Cabos

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Private chef cooking gourmet dinner at Los Cabos villa

The Perfect Los Cabos Culinary Experience Full Event Catering, Private Chefs, and Villa Pre-Stocking of the Most Exquisite, Locally Sourced Organic Food in Mexico

Los Cabos is a holiday destination for the books. We have some of the most beautiful beaches, night-life locations, and endless opportunities for rest and relaxation.

But one of the most extraordinary aspects of a Cabo adventure is our mouthwatering Mexican cuisine. And at Chile & Lime, we’re all about curating a world-class catered experience. From full event catering to private in-villa dining, we bring the heart of Mexico to the forefront of your palate.

Our catering and crafting expertise, combined with our lovely relationships with local vendors and artisans, should be all the convincing you need to embrace the tastes and traditions of Mexico.

We’re proud of (and we work hard to highlight) our Mexican culture through the menus we provide. And we believe it is our right and responsibility to share this with both you and the world.

At Chile & Lime, we continue to work with the very best locally sourced, sustainable, and delicious ingredients in all of Mexico

Bring a true taste of Los Cabos to your plate

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  • A young woman with blonde hair styled in loose waves, wearing a flower crown made of white roses and green leaves, and a lace white dress. She is holding a glass jar with a lace cover, drinking from a paper straw, looking to her left with a gentle expression. The photo is a professional portrait taken by Sara Richardson Photography.

    Weddings

  • Fresh vegetables such as yellow and red bell peppers, zucchini, potatoes, radishes, tomatoes, broccoli, eggplant, garlic, and carrots arranged on a rustic wooden surface with a burlap bag in the foreground.

    Villa Grocery Delivey

  • A plated dish with assorted seafood and vegetables, garnished with greens and edible flowers, on a gray ceramic plate at a restaurant table.

    In-Villa Dining & Private Chef

  • Three shot glasses filled with a clear beverage, garnished with lime slices and rimmed with chili powder, arranged on a white marble surface. In the background, a wooden tray holds half a lemon and a halved orange.

    Tastings and Cooking Classes

A true Los Cabos culinary experience

From casual poolside gatherings to authentic Mezcal and Tequila tastings – we offer more than just exceptional catering.

Two small brown glass bottles with striped paper straws, placed on a tray with lime slices, cilantro, and lime wedges.
A red cocktail drink garnished with a lemon wedge, rosemary sprig, and sprinkled with chili powder, served on a table with colorful decor and potted plants in the background.
Close-up of a plated dish with a piece of pink fish, garnished with microgreens, with creamy sauce, colorful diced vegetables, and decorative elements, on a white plate. A person is in the background wearing a white top.